08.Feb

Tech Night at Oceaneering

The Norwegian Continental Shelf has some of the harshest environments in the world. In Norway since 1973, Oceaneering has been driven to develop innovative technology and services to benefit the country’s robust onshore and offshore energy industries.

Welcome to Tech Night at  Oceaneering, Vestre Svanholmen 24, 4313 Sandnes

Oceaneering AS recently celebrated its 50-year anniversary in Norway. From a single full-time employee in 1973 to 1,150 skilled individuals supporting multiple business units, Oceaneering Norway has helped Oceaneering International evolve as industry leaders, not only on the Norwegian Continental Shelf, but globally.

Oceaneering AS design products in many different fields, and won many international awards for new technology:

  • Aerospace
  • Entertainment
  • Material Handling
  • Oil and Gas
  • Renewable Energy 
  • Science and Research to mention some.

Please join us for this unique opportunity to become familiar with new technologies. 

Food & drinks: Some light food and beverages will be served.

Badges will be pre-printed ready in the reception and a host will welcome you and give direction from the reception to the Atrium.

Transportation:

BUS stop:  outside the Oceaneering building (from Stavanger and/or Sandnes)

BY CAR: Venue location is Vestre Svanholmen 24, Google map link:https://maps.app.goo.gl/sArdGU9G8MwR9swA8 , where you can park outside the building or in the garage. We will have a parking coordinator that can help you.  

For more information, please contact Inger Tone Ødegård

Please enroll with company details (either company email or a private e-mail pluss company details), it's highly important for us to be able to register who attends our events. This leaves you with a more updated attendee list - giving you maximum gain from both our events and networking. Hope to see you!

Program

18:00 Registration at light refreshments.

18:30 Welcome by Stavanger Chamber of Commerce, by Inger Tone Ødegård.

18:35 New technologies by Oceaneering, by Gunnar Hilsen.

19:25 Open discussion with all.

20:00 Individual networking og snacks.

20:30 Closing.

Speakers

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